The pancakes made by our Hawai'ian Congo Chefs. |
To start off, these campers mixed their batter (which was made completely from scratch) with some macadamia nuts and chocolate chips.
Once the batter was blended, the campers then poured their pancaked onto the griddle and, after they were cooked, enjoyed having some delicious toppings.
These Congo Chefs: Hawai'i campers have been having a blast over the past few days making various Hawai'ian foods and will continue making these delicious treats up until the end of the session!